bcud len: Difference between revisions

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chung du btang ba'i brnan tshig ...Mtha' skor nas tshur bcums bcums byas pa,...'Gro dus glag mo bcums bcums red,... use artifices, con [IW]
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rejuvenation practice; extracting the essence; rasayana. One of the eight common siddhis/accomplishments [[thun mong gi dngos grub brgyad]] extraction of nutrients, [the art of] extracting essence, alchemy. a means of extracting the elixir of minerals from the earth and subsisting upon it. essence-extract, extracting essences extraction of nutrients; alchemy / extracting the quintessence [RY]
 
elixir, alchemy, art of extracting essences for prolonging health and longevity, rasayana, the preparation and use of the long life elixirs, extraction of nutrients [JV]
 
alchemy/ alchemical transmutation [=ra sa ya na] [RB]
 
1) rasayana; 2) extracting nutrients from food  [IW]


  [[Category:Tibetan Dictionary]] [[Category:rydic2003]] [[Category:ca]]
  [[Category:Tibetan Dictionary]] [[Category:rydic2003]] [[Category:ca]]

Latest revision as of 04:10, 5 May 2021

This is the RYI Dictionary content as presented on the site http://rywiki.tsadra.org/, which is being changed fundamentally and will become hard to use within the GoldenDict application. If you are using GoldenDict, please either download and import the rydic2003 file from DigitalTibetan (WayBack Machine version as the site was shut down in November 2021).

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བཅུད་ལེན

rejuvenation practice; extracting the essence; rasayana. One of the eight common siddhis/accomplishments thun mong gi dngos grub brgyad extraction of nutrients, [the art of] extracting essence, alchemy. a means of extracting the elixir of minerals from the earth and subsisting upon it. essence-extract, extracting essences extraction of nutrients; alchemy / extracting the quintessence [RY]

elixir, alchemy, art of extracting essences for prolonging health and longevity, rasayana, the preparation and use of the long life elixirs, extraction of nutrients [JV]

alchemy/ alchemical transmutation [=ra sa ya na] [RB]

1) rasayana; 2) extracting nutrients from food [IW]