skya phyur: Difference between revisions
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phyur khu or sngo khu boiled a long time, after drying bton pa'i cheese ro bcud zhan pa [IW] | phyur khu or sngo khu boiled a long time, after drying bton pa'i cheese ro bcud zhan pa [IW] | ||
[[Category:Tibetan Dictionary]] [[Category:rydic2003]] [[Category:ka]] | [[Category:Tibetan Dictionary]] [[Category:rydic2003]] [[Category:ka]] | ||
Latest revision as of 19:49, 29 May 2021
This is the RYI Dictionary content as presented on the site http://rywiki.tsadra.org/, which is being changed fundamentally and will become hard to use within the GoldenDict application. If you are using GoldenDict, please either download and import the rydic2003 file from DigitalTibetan (WayBack Machine version as the site was shut down in November 2021).
Or go directly to http://rywiki.tsadra.org/ for more upcoming features.
སྐྱ་ཕྱུར
phyur khu or sngo khu boiled a long time, after drying bton pa'i cheese ro bcud zhan pa [IW]