smar 'degs: Difference between revisions
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(Import from RyDic2003) |
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anything fried or preserved in butter [JV] | |||
snam ras ko shog sogs phyi 'thum dang, sgam dang, sgye phad sogs blug snod phyi rdzas kyi ljid grib phud pa'i nang dngos smar zog rkyang pa gang yin gyi ljid tshad [IW] | |||
[[Category:Tibetan Dictionary]] [[Category:rydic2003]] [[Category:ma]] | [[Category:Tibetan Dictionary]] [[Category:rydic2003]] [[Category:ma]] | ||
Latest revision as of 22:11, 29 May 2021
This is the RYI Dictionary content as presented on the site http://rywiki.tsadra.org/, which is being changed fundamentally and will become hard to use within the GoldenDict application. If you are using GoldenDict, please either download and import the rydic2003 file from DigitalTibetan (WayBack Machine version as the site was shut down in November 2021).
Or go directly to http://rywiki.tsadra.org/ for more upcoming features.
སྨར་འདེགས
anything fried or preserved in butter [JV]
snam ras ko shog sogs phyi 'thum dang, sgam dang, sgye phad sogs blug snod phyi rdzas kyi ljid grib phud pa'i nang dngos smar zog rkyang pa gang yin gyi ljid tshad [IW]