skyur po: Difference between revisions
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(Import from RyDic2003) |
(Import from RyDic2003) |
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kapettha tree, acid, yeast, kind of lemon [JV] | |||
1) chang lees; 2) curds/Zho'i ru ma/lees; 3) any fermenting agent [IW] | |||
[[Category:Tibetan Dictionary]] [[Category:rydic2003]] [[Category:ka]] | [[Category:Tibetan Dictionary]] [[Category:rydic2003]] [[Category:ka]] | ||
Revision as of 08:59, 28 December 2005
kapettha tree, acid, yeast, kind of lemon [JV]
1) chang lees; 2) curds/Zho'i ru ma/lees; 3) any fermenting agent [IW]