zhes sa: Difference between revisions
Jump to navigation
Jump to search
(Import from RyDic2003) |
(Import from RyDic2003) |
||
Line 1: | Line 1: | ||
buttermilk [like milk after used for cheese] [IW] | |||
buttermilk like milk after used for cheese [IW] | |||
whey, residue of milk after butter has been churned out [JV] | |||
[[Category:Tibetan Dictionary]] [[Category:rydic2003]] [[Category:zha]] | [[Category:Tibetan Dictionary]] [[Category:rydic2003]] [[Category:zha]] |
Revision as of 14:26, 28 December 2005
buttermilk [like milk after used for cheese] [IW]
buttermilk like milk after used for cheese [IW]
whey, residue of milk after butter has been churned out [JV]