497
Jump to navigation
Jump to search
(CSV import of Le shing gur khang dataset) |
(No difference)
|
Latest revision as of 22:10, 27 August 2022
| Tibetan | བྱ་ན། |
|---|---|
| Tibetan Alternate | |
| Tibetan Definition | ཚོད་མའམ་སྤགས་མ། |
| Tibetan Source | |
| Wylie | |
| Wylie Definition | |
| Wylie Synonym | |
| Sanskrit | |
| English | |
| English Definition | |
| English Synonyms | |
| Chinese | |
| Chinese (Simplified) | 鲜菜，干菜；下饭的菜。 |
| Chinese (Traditional) | 鮮菜，乾菜；下飯的菜。 |
| Chinese Definition | |
| Page Number |