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(CSV import of rgya bod ming mdzod) |
(CSV import of rgya bod ming mdzod Dataset) |
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{{ | {{DictionaryEntry | ||
|Tibetan= | |Tibetan=ཐུད | ||
|Chinese= | |Chinese-Traditional=〔名〕1．酪糕(用曲拉、酥油、蕨麻粉和糖作的一種食品)。 | ||
| | |Chinese-Simplified=〔名〕1．酪糕(用曲拉、酥油、蕨麻粉和糖作的一种食品)。 | ||
|Dictionary=rgya bod ming mdzod | |Dictionary=rgya bod ming mdzod | ||
}} | }} | ||
Latest revision as of 15:56, 22 August 2022
| Tibetan | ཐུད |
|---|---|
| Tibetan Alternate | |
| Tibetan Definition | |
| Tibetan Source | |
| Wylie | |
| Wylie Definition | |
| Wylie Synonym | |
| Sanskrit | |
| English | |
| English Definition | |
| English Synonyms | |
| Chinese | |
| Chinese (Simplified) | 〔名〕1．酪糕(用曲拉、酥油、蕨麻粉和糖作的一种食品)。 |
| Chinese (Traditional) | 〔名〕1．酪糕(用曲拉、酥油、蕨麻粉和糖作的一種食品)。 |
| Chinese Definition | |
| Page Number |